Cannabutter, or weed butter, is a key ingredient in many cannabis-infused recipes. By infusing butter with THC, CBD, or other cannabinoids, you can make all kinds of medicated meals and snacks, from weed brownies to THC gummies. In this post, we will show you how to make cannabutter at home using just a few simple ingredients and supplies. With this step by step guide, you’ll be able to make your own cannabutter with ease – so let’s get started!
What is Weed Butter?
Weed butter is a type of cannabis-infused butter that is used to make various edibles. The process of making weed butter is relatively simple and only requires a few ingredients. Therefore you can decide to buy weed online and use the ingredients below to make weed butter.
The most important ingredient in weed butter is, of course, cannabis. The type of cannabis you use will determine the strength and effects of your weed butter. For this recipe, we recommend using 1 ounce (28 grams) of dried cannabis flowers or trim.
If you’re using fresh cannabis, you’ll need to dry it first by hanging it upside down in a cool, dark place for about a week. Once it’s dry, you’ll need to grind it into small pieces using a grinder or food processor.
The next step is to decarboxylate your cannabis. This process activates the THC in the plant material, which is what gets you high. To decarboxylate your cannabis, simply spread it out on an oven-safe tray and bake at 240 degrees Fahrenheit for about 45 minutes.
Once your cannabis is decarboxylated, it’s time to start making the weed butter. Start by melting 1 cup (2 sticks) of unsalted butter in a saucepan over low heat. Once the butter has melted, add your ground cannabis and stir well to combine.
Allow the mixture to simmer for 3-4 hours, stirring occasionally. Make sure the temperature doesn’t get too high; you don’t want the mixture to boil
The Benefits of Weed Butter
Weed butter, also known as cannabutter, is a key ingredient in many marijuana-infused recipes. Weed butter is simply butter that has been melted and mixed with extracted THC. THC is the psychoactive compound in marijuana that gets users high.
Weed butter can be used in place of regular butter in any recipe. It can also be used to make marijuana-infused edibles, such as brownies or cookies. Weed butter can also be added to other dishes, such as pasta or rice dishes, for an extra boost of THC.
There are many benefits to using weed butter, including the fact that it allows users to get a more potent dose of THC than they would if they smoked marijuana. Additionally, weed butter provides a longer-lasting high than smoking does. And because it can be used in cooking, weed butter is a great way to enjoy marijuana without having to smoke it.
How to Make Weed Butter
Assuming you’re starting with 1/2 ounce of weed, the process is quite simple. First, grind your weed using a grinder or food processor. Then, melt butter in a saucepan over low heat. Once the butter has melted, add the ground weed and stir gently.
Allow the mixture to simmer for 3-4 hours, stirring occasionally. The longer it simmers, the more potent it will be. Just be sure not to let it boil, as this will cause the THC to evaporate.
Once it’s done cooking, strain the mixture through a cheesecloth or coffee filter to remove the plant matter. Store your weed butter in an airtight container in the fridge for up to 2 weeks.
Recipes Using Weed Butter
If you want to get the most out of your weed, then making weed butter is a great way to do it. Weed butter is a versatile cooking ingredient that can be used in all sorts of recipes. Here are some ideas for recipes using weed butter:
- Cannabis-infused brownies
- Weed butter cookies
- Potato dishes like mashed potatoes or au gratin potatoes
- Creamy pasta dishes like mac and cheese or Alfredo sauce
- Topical applications like cannabis-infused lotions or massage oils
Factors to consider
When it comes to making weed butter at home, there are a few factors that you need to consider in order to ensure that your end product is of the highest quality possible. Below, we outline some of the most important factors to keep in mind during the weed butter making process:
The type of cannabis you use: The type of cannabis you use will have a big impact on the quality of your weed butter. If you can, try to use high-quality cannabis that has been grown organically and without the use of pesticides. This will help to ensure that your weed butter is free of harmful chemicals and toxins.
The THC content of your cannabis: The THC content of your cannabis will also play a role in determining the quality of your weed butter. In general, the higher the THC content, the better. However, if you are new to making weed butter or are not looking for a particularly strong product, you may want to start with lower THC strains.
The ratio of cannabis to butter: The ratio of cannabis to butter is another important factor to consider. If you use too much cannabis, your weed butter may be too potent. On the other hand, if you don’t use enough, it likely won’t have any noticeable effects. As a general rule of thumb, we recommend using 1 ounce (28 grams) of marijuana for every 1 pound (454 grams) of butter.
Benefits of making it at home
There are numerous benefits to making weed butter at home, as opposed to purchasing it from a dispensary or other source. For starters, DIY weed butter is significantly less expensive than buying it from a dispensary. Additionally, when you make weed butter at home, you have complete control over the quality and potency of the product. You can also tailor the flavor to your personal preference by adding different spices or other ingredients to the mix. Finally, making weed butter at home is a relatively simple process that only requires a few basic ingredients and supplies.